|OK In Health - Nutrition Column|
How to Sprout in 10 Simple Steps - August 2012
Sprouting at home is an easy and cost-effective way to add enzymatically-active, highly alkalizing food to your daily routine.
What should you sprout?
- Beans (all kinds)
- Sunflower seeds (and more!)
How to sprout in 10 easy steps:
You can buy sprouting kits in most health food stores, but it's just as easy to sprout at home using three readily-available household objects: a jar, cheesecloth and a rubber band. Here are the ten steps to sprouting:
- Rinse the seeds you intend to sprout well and pour into the jar (fill to 1/4 mark)
- Fill the jar at least 3/4 full of water
- Soak overnight at room temperature
- Pour out the water and seeds and rinse with fresh water
- Return the seeds to the jar
- Cover the jar with cheesecloth and secure the cloth with the rubber band
- Briefly turn the jar upside down to drain the remaining water
- Sprouts will begin to appear within 24 hours (give or take)
- Make sure the sprouts stay moist so they sprout fully by rinsing and draining them (as in step #7)
- Rinse your sprouts before eating.
Sprouts can be stored in the fridge uncovered for up to one week
Excerpt from the Thrive Diet / Thrive: the Vegan Nutrition Guide by Brendan Brazier
Copyright © 2004- 2011 OKinHealth.com. This article is of the copyright of OK in Health and the author; any reproduction, duplication and transmission of the article are to have prior written approval by OK in Health or the author.
This information and research is intended to be reliable, but its accuracy cannot be guaranteed. All material in this article is provided for information only and may not be construed as medical advice or instruction. No action or inaction should be taken based solely on the contents of this newsletter / e-magazine / website. Readers should consult their doctor and other qualified health professionals on any matter relating to their health and well-being. The information and opinions provided in this newsletter / e-magazine/website are believed to be accurate and sound, based on the best judgment available to the authors. Readers who fail to consult with appropriate health authorities assume the risk of any injuries. The publisher is not responsible for any errors or omissions. OK in Health is not responsible for the information in these articles or for any content included in this article which is intended as a guide only and should not be used as a substitute to seeking professional advice from either your doctor or a registered specialist for yourself or anyone else.
Connect with Us
|No equipment needed...just you|
|Higher intensity workouts that include bodyweight movements, skipping, jumping, crawling are a phenomenal way to increase cardiovascular conditioning, reduce fat and get rid of the boredom. You do not need any equipment to get an amazing workout! Your body can be your greatest tool! A mix like pushups, squats, bear crawls, lunges, burpees will rev up the heart rate without taking up much space. No space, no equipment needed...just you!|
|McHugh and Associates LLC ~ "Remote" Regression Therapy and Hypnotherapy|
Greg is a Registered Psychotherapist and Board Certified Regression Therapist and is Author of "The New Regression Therapy", available through Amazon.com. He is available for sessions by phone.
|Water Shiatsu Training|
|Date: Sep 26, 2014|
Location: Kelowna & Central Okanagan
Water Shiatsu is a deeply relaxing aquatic movement therapy combining gentle stretching, acupressure, and Shiatsu while being floated in warm water.
|Are You Having an Identity Crisis?|
|While walking along beautiful Mission Creek one morning I thought about the ‘Identity Crisis’ I had recently experienced. I knew I wasn’t the same person that I used to be and yet I was in the midst of re-inventing who I have become.|
|Parmesan Chicken Cutlets|
Description: Chicken meat is rich in protein - which is essential for growth and cell
repair - and low in fat. It also provides important B vitamins. Garlic can be very good for your health and immunity. Chicken is rated as a very good source of protein, providing 67.6% of the daily value for protein in 4 ounces. The structure of humans and animals is built on protein. We derive our amino acids from animal and plant sources of protein, then rearrange the nitrogen to make the pattern of amino acids we require.
People who are meat eaters, but are looking for ways to reduce the amount of fat in their meals, can try eating more chicken. The leanest part of the chicken is the chicken breast, which has less than half the fat of a trimmed Choice grade T-bone steak. The fat in chicken is also less saturated than beef fat. However, eating the chicken with the skin doubles the amount of fat and saturated fat in the food. For this reason, chicken is best skinned before cooking.
You may add some extra vegetables to this dish by placing the cooked chicken on top of rice or vegetables