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Shannon Bliss
Recipe Host Manager - Shannon Bliss, CNP, ROHP is the founder of Health is Bliss, a busy Holistic Nutritional Practice in Kelowna, B.C. She is also Certified Nutritional Practitioner, Certified Live Cell Microscopist, Weight Loss, Healthy Eating Specialist.
She looks for the root cause of health imbalances in order to give the body the raw materials it needs to help it heal. Shannon has a passion for health, fitness, the outdoors and creating her own skin care products. www.healthisbliss.ca 250-801-2798


Featured Recipe

Toasted Pumpkin Seeds

Description: Pumpkin seeds, also known as pepitas, are flat, dark green seeds.

Subtly sweet and nutty with a malleable, chewy texture, the roasted seeds from inside your Halloween pumpkin are one of the most nutritious and flavorful seeds around. While pumpkin seeds are available year round, they are the freshest in the fall when pumpkins are in season. ...


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Breakfast - 17 recipes
 
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Vegetarian Entrees - 26 recipes
 
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Chicken - 4 recipes
 
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Johnsons Landing Retreat center - BC retreat - workshops

Soup - 15 recipes
 
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Salads - 23 recipes
 
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Snacks - 7 recipes
 
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14 Day Celtic Angel Tour to Ireland with Maria Carr & Cindy Smith

Desserts - 21 recipes
 
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Spring Festival of Awareness - in Penticton (New Venue)

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Misc - 2 recipes
 
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Shannon Bliss Recipes - 4 recipes
 
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Celtic Healings Intuitive Readings with Maria O'Farrell Carr


Wellness Tip
Vegetarianism
A plant-centered dietary style that excludes meat. This may include a number of variations. For many people this becomes a way of life that extends beyond dietary practices. Strict vegans often avoid using any product, for example leather or silk, that has animal origins. Some of these dietary styles may be combined. For example, a lacto-ovo-vegetarian includes dairy products and eggs as part of his or her plant-centered diet. For many people, a well-balanced vegetarian diet, high in micronutrients and fiber and generally low in saturated fats, is quite healthy. Although a plant-centered diet is recommended for nearly everyone, some people do not respond well to a diet in which there is no animal protein.


Ancient Celtic Vibrational Course with Ireland's Jane Donald & Maria O’Farrell Carr


Wellness Directory
Sandra Lee Custom Stone & Gemstone Jewellery
Specialty: Artists
Sandra Lee designs Custom Stone & Gemstone Jewellery including pendants, necklaces, bracelets and more...
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14 Day Celtic Angel Tour to Ireland with Maria Carr & Cindy Smith


Event
Our Sacred Okanagan - Move Over Sedona!
Date: Jan 30, 2015
Location: Kelowna & Central Okanagan
Join us to gather together in a loving free light event and discuss our sacred Okanagan while we raise the Okanagan vortex energy vibrations. Everyone Welcome.
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Illuminate Psychic Fair


Article
Layers of Onions
Over the years I’ve kept peeling the onion on my anger and resentment – getting better each time I experience the immensity of these strong emotions; seeing it as an opportunity...
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Celebration Centre and Metaphysical Society – Penticton, BC


Recipe
Jo's Award Winning Butter Tarts
Category: Desserts
Description: This is a slighly altered version of a traditional butter tart. The original recipe called for corn syrup, but agave is a healthier choice.

While agave (pronounced ah-GAH-vay) is best recognized as the plant from which tequila is made, it has also been used for thousands of years as an ingredient in food. The nectar made from the plant is known in Mexico as aguamiel, or "honey water."

The Aztecs prized the agave as a gift from the gods and used the liquid from its core to flavor foods and drinks. Now, due to increasing awareness of agave nectar's many beneficial properties, it is becoming the preferred sweetener of health conscious consumers, doctors, and natural foods cooks alike.

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Celebration Centre and Metaphysical Society – Penticton, BC