It's been proven that about 80% of computer users look up
contact information online, versus checking the phone book!
How do we Promote OK In Health?
Marketing Advisors always says "to invest 10% into promotions" - but OK In Health believes in doing more!
OK In Health prides it’s self in being the main Health & Healing Website that invests heavily into marketing their website.
We believe in reaching the mainstream public, as well as like-minded people. We need to invest in advertising in many marketing avenues.
In today’s market it is very hard to find low cost advertising. OK In Health provides low cost listing rates and collectively re-invests that back into promoting OK In Health and our listed events.
Our most successfully promotion is by our members themselves, which sign up for their free e-magazine, and invite friends to also sign up and join this network. It is because of the tremendous support from our members and local communities that OK In Health has become the #1 website for Health & Healing workshops, events, practitioners, articles, contests, specialty care and information.
Here is a sample of the Promotions, Marketing and Advertisements OK In Health invests in:
OK In Health's Weekly Health Columns - 'A Healthy Focus' by Ok In Health
OK In Health writes a weekly health column in five south Okanagan newspapers. 2007, 2008, 2009, 2010... One is the The Keremeos Review which serves the communities of Keremeos, Hedley, Cawston, Okanagan Falls and the Similkameen Valley. Published every Thursday, The Review is part of the Black Press group of newspapers.
TV - Advertisements
Past TV - Interviews featuring OK In Health
Shaw Cable - OK To-day Show.
Aired all along the Okanagan Valley. A 5 minute show all about OK In Health winning the "Health & Fitness Educator Award" at the South OKanagan Health Fair. February 2008
Okanagan TV listings Shaw Cable - OK To-day Show.
Aired all along the Okanagan Valley. A 7 minute show all about the success of the Okanagan Integrative Health Info Center – OK In Health. April 2005
Shaw Cable - OK To-day Show. with Chris Stormer and her Reflexology Workshop. Mentioning OK In Health as the host sponsor who invited and arranged for Chris to come to the Okanagan from South Africa. August 2005
Past write ups or articles - in Newspapers/Magazine featuring OK In Health
* May 2008 - HAAO Newsletter - write up about OK In Health's community website
* March 2008 - Maria Carr of OK In Health wins the SOWINS, Health & Wellness Award - Penticton Herald
* February 28, 2008 - "OK In Health wins 2008 Health Award" in the Keremeos review
OK In Health receives the Health & Fitness Community Educator Award - MLA Rick Thorpe presents the award to Maria Carr of OK In Health with Mr. Paul Torreggiani of Pfizer and Dr. Gerry Karr chair of the Health Fair
* March 2007 - Article on OK In Health in the South Okanagan newspaper
* March 15 2006 - Penticton Herald, Business page B4, John Singleton's column on "How’s Biz?"
"Health and wellness is available to us to get over the bumps in life and one of the easiest places to locate information about workshops is at www.OK In Health.com. This website will provide information about not only workshops, but also events, contests, tips, and recipes and a directory of practitioners, support groups, related businesses and general info on several disciplines in traditional and natural health practices." Click in to see what is new and helpful to you.- Review by John Singleton
* 2006 - Full page articles write up in Issues Magazine
* August 10th 2005 - Kelowna Courier Newspaper- “Website a Resource for Healthy Living”
* Okanagan Woman creates Health network
* August 9th 2005 - 1/2 page article about OK In Health in the Penticton Herald - "Local Women offers Integrative health site" (+ intro on front page)
* July 1, 2005 - Penticton & Wine Country Chamber of Commerce - Read introduction in their newsletter
* October 2005 - BRITISH COLUMBIA RAC CHAPTER - Newsletter RAC BC Reflexology
* Issues Magazine - BC & Alberta
* Aromascent Journal - Across Canada & USA
* Common Ground - Vancouver, BC
* Saddle Up - Canada`s Equine Magazine
* Okanagan newspaper events Penticton Herald
* Penticton Western Advertiser
* Penticton Western Daily News
* Kelowna Courier
* The Keremeos Review
* Kootenays Express News
* and more
* Desert Connections
* Kootenays Pennywise
* Castlegar/Slocan Valley Pennywise
* Trail/Beaver Valley -Pennywise
* Nelson/Salmo Pennywise
* and more
Brochures, Leaflets, & Posters
* We distribute Poster all along the Okanagan Valley, Kootenays, Vancouver, Vancouver Island, across BC & Alberta, USA, & Ireland
* Pamphlets distributed at many parades like the Penticton PeachFest Parade
* Health shows in Penticton, Kelowna, Keremeos, Vernon, and Vancouver
* At local movies and events
* Each person that signs up for OK In Health Newsletter, Workshops, Practitioners or event listings is offered Brochures, Posters and Leaflets to share the news about OK In Health
* Hospital, Health Stores, Support groups, Health Forums, and at many events
* and more
Hits and Stats for OK In Health
OK In Health Risings StatsSearch engine responses - Ranked 5/10 By Google.
400 unique Visits a day = 400 people visiting each day
300,000.00 Hits - a month = Over 3 Million Hits a year!
3,000+ OK In Health Members
Links - Websites that Support OK In Health
* Positively Outrageous Women - Vancouver, BC
* Celtic Healing Center – Penticton Reflexology & Healing Touch Treatments
* Whole Spectrum Healing, Ireland & Wise Woman Weekend in Ireland
* Penticton Community Directory
* Okanagan Info Net Directory
* HAAO - Healing Arts Association of the Okanagan
* HANS - Health Action Magazine
* Children of the New Earth
* Reflexology Association
* Pacific Institute of Reflexology
* Ferlow Botanicals
* 4 HORSES FORMULAS
* TrueLight Communications
* A Funny Business
* Pro Health Journal
* Healing Arts Association
* EarthStar Connection
* Retreats on Line– Canada & USA
* Canam College
* ihealthplanet – women's health question
* The Apothecary
* Walking Reflexology
* Awakening Intuition: Using Your Mind-Body Network for Insight and Healing
* Book Review website
* Meditation website
* Subconscious Mind and Hypnosis
* Yemaya Horse Retreat
Connect with Us
|Vegetarian Diets and Iron |
|Are you a vegetarian or mostly a vegetarian? Dieticians recommends consuming plenty of iron rich plant foods such as lentils, kidney beans and black beans, and whole grains. Iron-enriched products such as cereals and breads are also good sources. To enhance iron absorption, consume vitamin C rich foods too. These include orange juice, green peppers, tomatoes, potatoes, and broccoli. By following these simple guidelines, most non-meat eaters will get enough iron.|
|Certified Cancer Coach ~ Kane Consulting|
|Specialty: Registered Nurses |
Recently diagnosed with CANCER. Feeling alone, fearful, and confused. Are you dreading attending your Oncologist appointments and not knowing if you’re making the right decision about your care.
|Healing Evening offered by Allison Scott|
|Date: Jun 2, 2014|
Location: Penticton & South Okanagan
Brand New!! 1st time in Canada - Healings will be done on the group as a whole for those who want to receive healing. Amazing shifts happen! Very powerful!
|Healing with Food, Reiki and Galactic Guides Advice|
|Potatoes are more than just watery tubers but a healing food; and Reiki, hands on healing energy medicine ties in nicely to healing.|
|Tuscan Leek & Bean Soup|
Description: Welcome those crisp winter days with a pot of hearty Tuscan bean soup. Leeks are a unique combination of flavonoids and sulfur-containing nutrients, the allium vegetables belong in your diet on a regular basis. Like their allium cousins, onions and garlic, let leeks sit for at least 5 minutes after cutting and before cooking to enhance their health-promoting qualities.
A good source of dietary fiber, leeks also contain goodly amounts of folic acid, calcium, potassium, and vitamin C. Easier to digest than standard onions, leeks have laxative, antiseptic, diuretic, and anti-arthritic properties.
Leeks contain many noteworthy flavonoid anti-oxidants, minerals, and vitamins that have proven health benefits.
Leeks are low in calories. 100 g fresh stalks contain 61 calories. Further, their elongated stalks provide good amounts of soluble and insoluble fiber.
Laboratory studies show that allicin reduces cholesterol production by inhibiting HMG-CoA reductase enzyme in the liver cells. Further, it also found to have anti-bacterial, anti-viral and anti-fungal activities.
Allicin also decreases blood vessel stiffness by release of nitric oxide (NO); thereby bring reduction in the total blood pressure. It also blocks platelet clot formation and has fibrinolytic action in the blood vessels, which helps decrease overall risk of coronary artery disease (CAD), peripheral vascular diseases (PVD), and stroke.
Leeks are great source of minerals and vitamins that are essential for optimum health. Their leafy stems indeed contain several vital vitamins such as pyridoxine, folic acid, niacin, riboflavin, and thiamin in healthy proportions. 100 g fresh stalks provide 64 µg of folates. Folic acid is essential for DNA synthesis and cell division. Their adequate levels in the diet during pregnancy can help prevent neural tube defects in the newborn babies.
In addition, leeks are one of the good source of vitamin A (1667 IU or 55% of RDA per 100 g) and other flavonoid phenolic anti-oxidants such as carotenes, xanthin, and lutein. They also have some other essential vitamins such as vitamin C, K, and vitamin E. Vitamin C helps body develop resistance against infectious agents and scavenge harmful, pro-inflammatory free radicals. Further, its stalks have small amounts of minerals such as potassium, iron, calcium, magnesium, manganese, zinc, and selenium.
Often overlooked in leeks is their important concentration of the B vitamin folate. Folate is present in leeks in one of its bioactive forms (5-methyltetrahydrofolate, or 5MTHF) and it is present throughout the plant (including the full leaf portion, not only the lower leaf and bulb).
Fresh leeks should be stored unwashed and untrimmed in the refrigerator, where they will keep fresh for between one and two weeks. Wrapping them loosely in a plastic bag will help them to retain moisture.
Tips for Preparing Leeks - Cut off green tops of leeks and remove outer tough leaves. Cut off root and cut leeks in half lengthwise. Fan out the leeks and rinse well under running water, leaving them intact. Cut leeks into 2-inch lengths. Holding the leek sections cut side up, cut lengthwise so that you end up with thin strips, known as the chiffonade cut, slicing until you reach the green portion. Make sure slices are cut very thin to shorten cooking time. Let leeks sit for at least 5 minutes before cooking.
With a more delicate and sweeter flavor than onions, leeks add a subtle touch to recipes without overpowering the other flavors that are present. Although leeks are available throughout the year they are in season from the fall through the early part of spring when they are at their best.