Raisins in the Sun are high in Iron. Great energy booster.
This recipe is good for dealing with Anemia as the raisins contain considerable amount of iron which directly helps treating anemia. It also contains many members of vitamin-B complex which are essential for formation of blood. Copper in them also help formation of red blood cells.
Raisins are obtained by drying grapes (green or black), either in sun or in driers, and look like golden, green or black gems. Indeed they are like gems when their nutritional values and health benefits are considered.
The health benefits of raisins include relief from constipation, acidosis, anemia, fever, and sexual weakness. Raisins also help in eye care, dental care, and bone health.
½ cup (125 mL) organic peanut butter
1 Tbsp. (15 mL) blackstrap molasses
1 Tbsp. (15 mL) orange juice
½ cup (125 mL) cream cheese
¼ cup (60 mL) raisins
1. Using a fork, mash together the peanut butter and cream cheese in a mixing bowl.
2. Add the molasses, raisins, and orange juice. Mix well.
3. Spread on bread or toast.
Iron Content: 9 mg. (whole recipe)
Special Diet: High Iron, High Protein
Submitted By: OK In Health
Connect with Us
|Exercise injuries |
|A strain involves a tear or rupture in the muscle fibers. A sprain involves the stretching or tearing of connective tissue, such as the ligaments surrounding a joint. If you injure yourself while exercising, stop and seek treatment. Far too often people ignore initial pain, swelling, or discoloration. This can lead to worse problems and longer recovery times. To reduce exercise related injuries, warm up and cool down properly, and above all, listen to your body!|
|Hypnotherapist Ruth Hart |
Certified hypnotherapist, Getting back your control of your life is a wonderful outcome.
Free Consultation with Ruth Hart.
|Are You Coming to Peru?|
|Date: Dec 11, 2016|
This is a 12 day journey in the Sacred Valley of Peru. Join like minded people this December and savor the energy Peru shares and contributes to the world.
|What is Coenzyme Q10 used for?|
|Many people refer to it as CoQ10 but its full name is Coenzyme Q10. First, there are at least two forms of this little gem; Ubiquinone is the less expensive form and the poorer absorbed. The other form, Ubiquinol, is already converted, (which our system tends to do, before it is in a usable form), so it is more of a ready-to-use variety...|
|Sodium-Reduce Banana Bread|
|Category: Low or No Salt|
Description: This Sodium Reduce Bannad bread recipe has only 757 mg per 12 slices that equals to 63mg per slice. To compare on bagel is about 400 mg of sodium.
If you've never experimented with different ingredients, making changes to a recipe may seem daunting. To be fair, sometimes simple changes can ruin a recipe. But with some knowledge of the ingredients' functions, you can lower the risk of having to put your creation go right from the oven into the garbage. In this banana bread recipe (and other "quick breads" like muffins), the role of salt is simply to add flavour. Therefore, removing it should only affect the taste. By comparison, in bread made with yeast, salt also control how quickly bread rises. You cannot remove it without making other changes to the recipe.